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Heavenly Homemade 1kg Cake from Merienda de Eva @ Bukit Damansara
RM 34
265 Bought
Tipped at 20 Sep 2011 12:40 PM
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The Company
Merienda de Eva
50-G, Jalan Medan Setia 2, Plaza Damansara, Bukit Damansara, 50490, Kuala Lumpur. Tel : 03-2092 2072 Business Hours: Monday - Saturday 8am - 10pm (Closed on Sundays) http://www.meriendadeeva.com  
 Homemade with Love Merienda, literally translated from Tagalog is ‘any snack or treat eaten between meals’ – anything from cookies and cakes, to delicately spiced savouries. Merienda de Eva ('Snacks by Eva' in Spanish) specializes in a wide variety of exquisite Western and Filipino cakes and pastries, offering delicacies that cannot be found commercially anywhere else in Kuala Lumpur. Using the finest and freshest ingredients, Merienda de Eva's cakes are not just pleasing to the eye but also a delight to the taste buds.
The selection of cakes available through this Everyday coupon are: Banana Toffee - A delicious blend of bananas and toffee tossed together and layered with cream and chocolate, topped with a generous caramel drizzle Cheezy Cheese - A delightfully light and fluffy sponge cheese cake base, layered with butter cream cheese filling and topped with shredded cheddar cheese Chocolate Fudge - Chocolate sponge cake base covered and filled with a luxurious, gooey chocolate topping, with a healthy helping of cashew nuts full of crunchy goodness. Guaranteed to satisfy even the most hardcore of chocolate lovers Mango Cheese Cake - A rich cream cheese mix, with a digestive biscuit base, blended and topped with succulent mangoes Peach Cheese Cake - A rich cream cheese mix, with a digestive biscuit base, blended and topped with succulent peaches Rocky Road - Delightfully light chocolate sponge base, topped with fluffy marshmallows, flavorful roasted cashew nuts, and covered in rich milk chocolate and cream topping
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Reviews
Take a look at what others have to say about these lovely cakes:
I spotted a new cake on display, the Banana Toffee Cake. So ... I couldn't help myself but to order a slice to take away (RM8.00). It was as good as it looks, its layers reminding me of Secret Recipe's Chocolate Indulgence but not much mousse in it. It was still a bit sweet but it's toffee! I can forgive.
~ pifflesinc2.blogspot.com
 The chocolate fudge cake from this home-grown operation counts as our favourite, with its use of roasted cashew nuts, chocolate and cream. A lighter taste and finish – that is what this dessert possesses that raises it high above its dense, moist competitors. Its fluffy texture signifies home-cooking at its best and is perfect for an afternoon delight.
~ timeoutkl.com
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Comments
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